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Organic Extra Virgin Olive Oil, Premium, “Koroneiki” monovarietal.
Naturally phenolic rich, with more than 500mg of polyphenols*/kg, awarded a silver medal at the Olympia Awards for the October-November 2022 and 2024 production.
Available in 1lt and 5lt packaging
Partners who certify us:
*Health claim for “Olive oil polyphenols” above 250 phenols as defined by EU regulation. The above claim can characterize an olive oil, provided that it contains at least 5 mg of hydroxytyrosol and its derivatives (e.g., oleocanthal, etc.) per 20 g of olive oil. Additionally, the consumer should be informed that the beneficial effects are obtained with a daily intake of 20 g of olive oil.
Technical Specifications
– Organic cultivation (certified by Dionet (https://www.dionet.gr/)
– Extra virgin (0.2-0.4) acidity (certified by Multichrome lab) (https://www.multichromlab.com/)
– Free from pesticides (certified by Multichrome lab) (https://www.multichromlab.com/)
– Monovarietal (Koroneiki variety)
– Filtered (without sediment)
– Health Claim (certification from the he laboratory of the World Olive Center) https://worldolivecenter.com/en/)
– Bitter, spicy, and fruity.